Restaurant Manager

at HR Solutions
Location Cape Town, South Africa
Date Posted July 9, 2022
Category Hotel / Restaurant
Job Type Full-time
Currency ZAR

Description

Duties & Responsibilities

General management of restaurant

Staff management

Stock control and orders

Monthly reporting

Customer queries and complaints control

Health and Safety

Desired Experience & Qualification

Candidate must have a minimum of 5 years' experience in similar position

Willing to work hospitality hours - including weekends and public holidays

Ability to interact with clients and dealing with customer queries and complaints

Knowledge of stock ordering, stock control and weekly/monthly reports

Accuracy and speed to handle emergency situations and provide solutions

Ability to work unsupervised and deliver quality work

Good knowledge of health and safety standards

Excellent record of staff management, training and scheduling (Bartenders & Waiters)

Advanced verbal and written communication skills in English and Afrikaans

Good level of numeracy

Must be computer literate (MS Office) and knowledge of Point of Sale Systems (Semper, Pilot, GAAP)

Must be willing to relocate and position is single live-in

Package & Remuneration

Salary negotiable depending experience and qualifications

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